An experience to absolutely repeat.
We called to book and in five minutes we reached the restaurant. An exceptional welcome and professionalism. I am celiac, both in the phone call and on site they made sure of the contamination by asking me if they could put a different pot on the stove. I had a pasta with seafood, the service was very fast and pleasant. They also provided crackers on a small plate formulated specifically for people intolerant to gluten. The staff was very kind, attentive and very professional, especially Mr. Nicola. I recommend anyone to try this restaurant, fresh food and prepared on the spot with care in front of the customers.